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Yummy Healthy Banana & Oats Pancake यसरि बनाउनुस (Recipe in Nepali) [ENG Sub]

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Recipe Information

Recipe Available
Video-Specific Recipe

Banana Oat Pancake

Cultural Context

Originating from the need for nutritious and filling breakfast options, Banana Oat Pancakes are a popular choice in Nepalese households. They celebrate the use of local ingredients like bananas and oats, which are both readily available and wholesome. Today, these pancakes have gained popularity globally as a healthy breakfast alternative, often enjoyed by those seeking a nutritious start to their day.

NepaleseNPbreakfast
20 min
easy
2 servings
Servings4
1 banana
1 cup oat flour
2 eggs
1 tbsp milk
1 inch butter

milk

🥗Healthier: almond milk

💰Cheaper: water

Almond milk reduces calories and is dairy-free.

butter

🥗Healthier: coconut oil

💰Cheaper: margarine

Coconut oil is plant-based and adds a unique flavor.

1

Mash the banana.

2

Add 2 eggs to the mashed banana.

3

Add 1 cup oat flour and mix well.

4

Add 1 tbsp milk to the mixture.

5

Heat 1 inch of butter on the stove.

6

Pour the mixture onto the skillet to form pancakes.

Cooking Techniques

mashingmixingcooking

Equipment Needed

stoveskillet

Spice Level:

🌶️🌶️🌶️

Dietary

vegetarian

Allergens

eggsdairy

Also Known As

Oatmeal Banana PancakesHealthy Banana Pancakes

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