Alplermagronen - Herzhaftes Schweizer Pasta -Genuss Recipe

gruyère cheese

🥗Healthier: low-fat cheese

💰Cheaper: emmental cheese

Emmental is more affordable while still providing good melting qualities.

cream

🥗Healthier: Greek yogurt

💰Cheaper: milk + cornstarch

Greek yogurt reduces calories while maintaining creaminess.

Boil water in a large pot and add salt.

Cook macaroni in boiling water until al dente, then drain.

Peel and dice potatoes, then boil in salted water until tender.

In a skillet, melt butter over medium heat and sauté onions until translucent.

Add garlic and cook for an additional minute until fragrant.

Combine cooked macaroni, potatoes, sautéed onions, and cream in a large bowl.

Mix in grated gruyère cheese and season with salt, black pepper, and nutmeg.

Transfer the mixture to a baking dish and top with additional cheese.

Bake in a preheated oven at 180°C until golden and bubbly, about 20-25 minutes.

Cooking Techniques

Equipment Needed

Spice Level:

Allergens