🔥 Receita BOMBÁSTICA do prato típico AFOGADO PAULISTA + Dicas IMPERDÍVEIS! 🍲✨| JOANNA MARIA

beef

🥗Healthier: chicken

💰Cheaper: pork

Chicken is lower in fat and pork is often less expensive.

olive oil

🥗Healthier: avocado oil

💰Cheaper: vegetable oil

Avocado oil offers health benefits while vegetable oil is more affordable.

green olives

🥗Healthier: capers

💰Cheaper: pickles

Capers provide a similar briny flavor, while pickles are often cheaper.

bay leaves

💰Cheaper: dried thyme

Dried thyme can mimic the aromatic flavor of bay leaves.

Heat a clay pot until hot.

Add 200 g of banha de porco to the pot.

Once the fat is hot, add 1 kg of acém cut into small pieces.

Brown the beef, stirring continuously to ensure even cooking.

While the beef is browning, have someone chop the vegetables (not specified in the transcript).

After browning the beef, add 200 g of toucinho and continue to fry until both the beef and toucinho are well cooked and golden.

Keep stirring to prevent sticking and ensure even cooking.

Cooking Techniques

Equipment Needed

Spice Level: