Blondies Recipe | Blondies Brownies | Blondies And Brownies | Blondies Brownie Recipe |By Food Mania

butter

🥗Healthier: coconut oil

💰Cheaper: margarine

Coconut oil is lower in saturated fat and adds a unique flavor.

all-purpose flour

🥗Healthier: whole wheat flour

💰Cheaper: cake flour

Whole wheat flour adds more fiber and nutrients.

In a bowl, add 1/2 cup melted butter.

Add 1/4 cup white sugar and 3/4 cup brown sugar to the bowl.

Add 1 teaspoon vanilla essence and mix until light and creamy.

Add 1 egg and 1 egg yolk to the mixture and mix well.

Sift in 1 cup all-purpose flour, 1/4 teaspoon salt, and 1/2 teaspoon baking powder.

Gently fold the batter until combined, ensuring no lumps remain.

Add 1/3 cup dark chocolate chunks and fold them into the batter.

Grease a square tin with butter and line it with butter paper.

Pour the batter into the prepared square tin and spread it evenly.

Top with additional chocolate chunks if desired.

Bake in a preheated oven for about 22 to 30 minutes.

Let cool slightly before demolding and cutting into squares.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary

Allergens