Choco Badam Burfi Recipe |Choco Almond fudge Recipe|Badam Katli Recipe (in HINDI) ENG Subtitles

ghee

🥗Healthier: coconut oil

💰Cheaper: butter

Coconut oil provides a dairy-free option while maintaining richness.

sugar

🥗Healthier: honey

💰Cheaper: brown sugar

Honey adds natural sweetness and flavor.

milk

🥗Healthier: almond milk

💰Cheaper: water

Almond milk is a lighter option, while water can be used to adjust consistency.

chocolate chips

🥗Healthier: dark chocolate

💰Cheaper: cocoa powder

Dark chocolate has less sugar and can enhance flavor.

Soak almonds in water for a while until soft, then drain and peel them.

Grind the peeled almonds into a fine paste.

In a pan, heat ghee over low to medium heat until melted.

Add the almond paste to the pan and cook, stirring continuously.

Mix in cocoa powder and sugar, continuing to stir.

Cook the mixture until it thickens and starts to leave the sides of the pan.

Shape the mixture into a flat shape using wax paper.

Allow to cool before cutting into pieces.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary

Allergens