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Buttermilk/Chaas Recipe|Masala Chaas Recipe-Taak-Indian Summer Drink recipe

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Recipe Information

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Video-Specific Recipe

Masala Chaas

Cultural Context

Originating from the Indian subcontinent, Masala Chaas is a traditional drink often enjoyed during hot weather for its cooling properties. It is a staple at meals, especially in summer, and is believed to aid digestion. This refreshing drink has various regional adaptations, with spices and herbs varying by locality, making it a beloved beverage across India.

IndianINdrink
10 min
easy
2 servings
Servings4
yogurt
water
cumin seeds
ginger
green chilies
fresh coriander
salt
black salt
lemon juice
ice cubes

Quantities are estimated based on standard recipes for your convenience. The actual ingredients used in this video are accurate.

yogurt

🥗Healthier: low-fat yogurt

💰Cheaper: buttermilk

Low-fat yogurt reduces calories while maintaining creaminess.

green chilies

🥗Healthier: bell peppers

💰Cheaper: jalapeños

Bell peppers add flavor without heat.

cumin seeds

🥗Healthier: ground cumin

💰Cheaper: cumin powder

Ground cumin is easier to find and use.

1

Blend yogurt and water until smooth and frothy.

2

Toast cumin seeds in a dry pan until fragrant, about 2-3 minutes.

3

Grate ginger and chop green chilies finely.

4

Add toasted cumin, ginger, green chilies, and fresh coriander to the yogurt mixture.

5

Season with salt and black salt to taste.

6

Squeeze in lemon juice and blend briefly to combine.

7

Serve chilled over ice cubes.

Cooking Techniques

blendingtoasting

Equipment Needed

blendermixing bowlmeasuring spoons

Spice Level:

🌶️🌶️🌶️

Dietary

vegetarian

Allergens

dairy

Also Known As

Spiced ButtermilkMasala Buttermilk

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