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McDonald’s BIG MAC Copycat Recipe Including Secret Sauce!

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EZ Eatery
EZ Eatery
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Recipe Information

Recipe Available
Video-Specific Recipe

Homemade Big Macs

Cultural Context

The Big Mac, created by McDonald's in 1967, has become a symbol of American fast food culture. Its iconic combination of two beef patties, special sauce, lettuce, cheese, pickles, and onions on a sesame seed bun captures the essence of indulgent comfort food. Making a homemade version allows for customization and healthier ingredient choices, making it a fun family meal or party treat.

AmericanUSmain
45 min
medium
6 servings
Servings4
1/2 cup mayonnaise
2 tablespoons sweet pickle relish
2 teaspoons yellow mustard
1/2 teaspoon paprika
1/2 teaspoon onion powder
1/4 teaspoon salt
1/4 teaspoon garlic powder
1 tablespoon minced onion
1/2 teaspoon white vinegar (optional)
ground chuck
salt
pepper
2 bottom buns
1 top bun
American cheese (or cheddar cheese)
lettuce
pickles
onions

American cheese

🥗Healthier: reduced-fat cheese

💰Cheaper: cheddar cheese

Reduced-fat cheese lowers calories while maintaining flavor.

ground beef

🥗Healthier: ground turkey

💰Cheaper: ground pork

Ground turkey is leaner, while ground pork is often cheaper.

special sauce

🥗Healthier: Greek yogurt dressing

💰Cheaper: mayo + ketchup

Greek yogurt dressing reduces calories while mimicking creamy texture.

hamburger buns

🥗Healthier: whole wheat buns

💰Cheaper: white bread

Whole wheat buns add fiber, while white bread is often cheaper.

1

Mix together mayonnaise, sweet pickle relish, yellow mustard, paprika, onion powder, salt, garlic powder, minced onion, and white vinegar to make the secret sauce.

2

Cook ground chuck in a frying pan, seasoning with salt and pepper, pressing down to flatten.

3

Cook the patties for about 4 minutes on one side, then flip and season again, cooking for another 4 minutes.

4

Butter the buns, using two bottom buns and one top bun with sesame seeds.

5

Assemble the burger by spreading 2 tablespoons of secret sauce on the bottom bun, adding lettuce, chopped onions, cheese, and a hamburger patty.

6

Add another bottom bun, more lettuce, onions, pickles, and a second hamburger patty.

7

Spread more secret sauce on the top bun and place it on the burger, pressing down to compact it.

Cooking Techniques

mixinggrillingtoasting

Equipment Needed

frying panmixing bowlspatulaair fryer

Spice Level:

🌶️🌶️🌶️

Allergens

milkwheat

Also Known As

Big MacBig Mac Burger

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