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Chicken Tikka Skewers | Chicken Tikka Recipe | Chicken Tikka Kebab

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Video-Specific Recipe

Chicken Tikka

Cultural Context

Originating from the Indian subcontinent, Chicken Tikka is a popular dish that showcases the region's rich culinary heritage. Traditionally cooked in a tandoor, it embodies the vibrant flavors of Indian spices and is often enjoyed as a street food or appetizer. Today, Chicken Tikka has gained global popularity, inspiring various adaptations and fusion dishes around the world.

ININmain
6 servings
Servings4
1/4 cup yogurt
1/2 tsp cumin powder
1/2 tsp garam masala
1 tbsp red chili powder
1 tbsp Kashmiri chili powder
1 tbsp ginger garlic paste
1 tsp salt
1/4 tsp turmeric powder
2 tbsp oil
1/2 tsp cumin seeds
1 piece ginger
1 green chili
1/4 cup coriander leaves
1 tbsp peanuts
1 tbsp lemon juice
1/4 cup mint leaves
2 tbsp yogurt
1 tbsp salt
1

Marinate chicken pieces in yogurt, lime juice, and spices including cumin powder, garam masala, red chili powder, Kashmiri chili powder, ginger garlic paste, salt, turmeric powder, and oil.

2

Thread marinated chicken onto skewers.

3

Cook the skewers in an air fryer or oven until done, approximately less than 20 minutes.

Equipment Needed

Electric Stove

Allergens

milkgluten

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