I Tried the Highest Rated FILIPINO FOOD in New Zealand!! 🇳🇿

quail eggs

🥗Healthier: chicken eggs

💰Cheaper: duck eggs

Chicken eggs are more widely available and less expensive.

pork intestines

🥗Healthier: chicken skin

💰Cheaper: tofu

Tofu is a plant-based alternative that is cheaper and healthier.

sweet syrup

🥗Healthier: honey

💰Cheaper: sugar syrup

Honey offers a natural sweetness with fewer calories.

fish balls

🥗Healthier: shrimp balls

💰Cheaper: potato balls

Potato balls are a budget-friendly alternative.

Travel to a Filipino restaurant in Auckland, New Zealand.

Meet the owners and learn about their restaurant's history.

Observe the preparation of coconut rice and the fresh salad.

Watch the frying of chicken marinated in lemongrass.

See the preparation of the fried chicken with ginger garlic paste and pickled red onion.

Taste the fried chicken and describe its crispiness and flavor.

Try the Lumia, a deep-fried pastry filled with pork sausage, served with sweet and sour sauce.

Taste the adobo Del Diablo, noting its creamy texture from coconut milk and turmeric flavor.

Sample the freshly made salad, describing its taste as a palate cleanser.

Observe the preparation of the dinut tan, a fried chicken stuffed into a bun with ginger mayo and pickled radish.

Taste the dinut tan, commenting on the juiciness and flavor of the chicken.

Try the calamares, deep-fried squid tossed in sweet soy sauce with roasted peanuts.

Taste the lechon quali with B Express, noting the rich coconut ginger sauce and crispy pork belly.

Reflect on the memories associated with eating B Express in the Philippines.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary

Allergens