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Adding ingredients for Mole Poblano Sauce

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Recipe Information

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Video-Specific Recipe

Molé Poblano Sauce

Cultural Context

Originating from Puebla, Mexico, Molé Poblano is a rich, complex sauce that embodies the fusion of indigenous and Spanish culinary traditions. Traditionally served during festive occasions, it highlights the use of local ingredients like chilies, chocolate, and spices. Today, it is celebrated worldwide, with variations adapting to different tastes and ingredients, but always retaining its deep, savory essence.

MexicanMXother
120 min
hard
4 servings
Servings4
1 medium onion
3 cloves garlic, coarsely chopped
1 peeled tomato
3 tablespoons almonds
2 tablespoons raisins, soaked in water
0.5 tablespoons cumin
0.5 tablespoons coriander
0.5 teaspoons or tablespoons cinnamon
1 teaspoon anise seed (fennel seeds)
1 tablespoon peanut butter
1 tortilla, torn
1.5 cups chicken stock
toasted sesame seeds

dark chocolate

🥗Healthier: cacao powder

💰Cheaper: milk chocolate

Cacao powder is lower in sugar and calories, while milk chocolate is more accessible.

dried chilies

🥗Healthier: fresh chilies

💰Cheaper: canned chilies

Fresh chilies can provide a different flavor profile, while canned chilies are often less expensive.

almonds

🥗Healthier: walnuts

💰Cheaper: peanuts

Walnuts are healthier with omega-3s, while peanuts are a budget-friendly nut alternative.

chicken broth

🥗Healthier: vegetable broth

💰Cheaper: water + bouillon

Vegetable broth is a good option for a lighter flavor, while bouillon is a cost-effective substitute.

1

Add 1 medium onion and 3 cloves of coarsely chopped garlic to the mixture.

2

Add 1 peeled tomato to the mixture.

3

Add 3 tablespoons of almonds to the mixture.

4

Add 2 tablespoons of raisins that have been soaked in water.

5

Add 0.5 tablespoons of cumin to the mixture.

6

Add 0.5 tablespoons of coriander to the mixture.

7

Add 0.5 teaspoons or tablespoons of cinnamon to the mixture.

8

Add 1 teaspoon of anise seed (fennel seeds) to the mixture.

9

Add 1 tablespoon of peanut butter to the mixture.

10

Tear up 1 tortilla and add it to the mixture to help thicken the sauce.

11

Add 1.5 cups of chicken stock to the mixture.

12

Add toasted sesame seeds to the mixture.

Cooking Techniques

toastingsautéingblendingsimmering

Spice Level:

🌶️🌶️🌶️

Allergens

nuts

Also Known As

Mole PoblanoMole Sauce
Local Name: mole poblano

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