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Jam coconut toast roll ups, easy bread recipes

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Raks Kitchen
Raks Kitchen
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Jam Coconut Toast Roll Ups

Cultural Context

Originating from India, Jam Coconut Toast Roll Ups are a delightful snack often enjoyed during tea time. This sweet treat combines the comforting flavors of bread, jam, and coconut, making it a favorite among children and adults alike. Today, variations can be found in many countries, showcasing local jams and toppings.

ININdessert
4 servings
Servings4
Bread slices – 4
Jam – 2 tbsp
Coconut, grated – 1/2 cup
Butter – as needed
1

Roll the bread slices flat.

2

Spread jam on each slice.

3

Sprinkle grated coconut over the jam.

4

Roll up the bread slices tightly.

5

Heat butter in a pan and toast the roll-ups until golden brown.

Equipment Needed

pan

Allergens

milkwheat

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