5 Minutes Ready! Quick Flatbread Make With Liquid Dough! No Yeast, No Kneading, No Rolling

yeast

🥗Healthier: sourdough starter

💰Cheaper: baking powder

Sourdough adds flavor and is often easier to digest.

olive oil

🥗Healthier: avocado oil

💰Cheaper: vegetable oil

Avocado oil has a high smoke point and is heart-healthy.

milk

🥗Healthier: almond milk

💰Cheaper: water

Almond milk reduces calories and is lactose-free.

butter

🥗Healthier: coconut oil

💰Cheaper: margarine

Coconut oil adds a unique flavor and is dairy-free.

Mix 30ml cold water and 3g salt well.

Add 15ml olive oil and mix well.

Add 150g all purpose flour and mix well.

Add 8g fresh parsley to the batter.

Add 1/4tsp crushed red pepper to the batter.

Heat a pan on medium heat and add a bit of oil.

Pour some batter into the pan and fry for about 2 minutes.

Crack 1 egg into the pan and season with salt and black pepper.

Place a tortilla on top of the egg and fry for about 2 minutes.

Add mozzarella cheese and fold in half.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary

Allergens