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4 Easy Chocolate Recipes-Chocolate peda, almond bark, chocolate burfi, coconut bounty chocolate

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Recipe Information

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Video-Specific Recipe

Chocolate Peda

Cultural Context

Chocolate Peda, a delightful twist on the traditional Indian sweet, is often prepared during festivals and celebrations. Originating from Maharashtra, these treats combine the rich flavors of cocoa with the classic peda base made from milk solids. The modern adaptation has gained popularity, making it a favorite among chocolate lovers across India and beyond.

IndianFJdessert
45 min
medium
12 servings
Servings4
2 cups milk powder
1 cup condensed milk
1/2 cup cocoa powder
1/4 cup ghee
1/2 cup sugar
1 teaspoon cardamom powder
1/2 cup chopped nuts
1 teaspoon vanilla extract

Quantities are estimated based on standard recipes for your convenience. The actual ingredients used in this video are accurate.

condensed milk

🥗Healthier: coconut milk

💰Cheaper: milk + sugar

Coconut milk offers a dairy-free option.

ghee

🥗Healthier: olive oil

💰Cheaper: butter

Olive oil provides a healthier fat alternative.

milk powder

🥗Healthier: almond flour

💰Cheaper: regular flour

Almond flour is a gluten-free option.

sugar

🥗Healthier: honey

💰Cheaper: jaggery

Honey adds natural sweetness.

1

Heat ghee in a pan over medium heat until melted

2

Add milk powder and mix well for 2-3 minutes

3

Stir in condensed milk and cocoa powder until combined

4

Cook until the mixture thickens, about 5-7 minutes

5

Add cardamom powder and mix thoroughly

6

Remove from heat and let cool slightly

7

Grease hands with ghee and take small portions of the mixture

8

Shape into small round balls or discs

9

Roll in chopped nuts for coating

10

Place on a plate and let cool completely

11

Store in an airtight container

Cooking Techniques

mixingshapingcooking

Spice Level:

🌶️🌶️🌶️

Dietary

vegetarian

Allergens

nutsdairy

Also Known As

Choco PedaChocolate Fudge

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