CHEESECAKE al FERRERO ROCHER - Ricetta |ASMR| cakeshare

heavy cream

🥗Healthier: Greek yogurt

💰Cheaper: milk + cornstarch

Greek yogurt reduces calories while maintaining creaminess

Nutella

🥗Healthier: chocolate hazelnut spread

💰Cheaper: homemade chocolate hazelnut spread

Homemade versions can be more economical.

gelatin

🥗Healthier: agar-agar

Agar-agar is a plant-based alternative to gelatin.

chocolate cookies

🥗Healthier: oatmeal cookies

💰Cheaper: digestive biscuits

Digestive biscuits are often less expensive and still provide a good base.

Prepare the cheesecake base by crushing the biscotti and mixing with melted burro.

Press the mixture into the bottom of a 16 cm round cake pan to form the base.

In a bowl, combine the formaggio spalmabile, panna fresca, zucchero, yogurt, and nutella until smooth.

Soak the gelatina in acqua until softened, then incorporate it into the cream mixture.

Pour the cream mixture over the base in the cake pan.

Chill the cheesecake in the fridge until set, ensuring it is not placed in the freezer.

Once set, decorate with additional Ferrero Rocher and drizzle with melted cioccolato.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary

Allergens