TORTA FREDDA ROCHER | ricetta senza cottura facile e veloce

heavy cream

🥗Healthier: Greek yogurt

💰Cheaper: milk + cornstarch

Greek yogurt reduces calories while maintaining creaminess

Nutella

🥗Healthier: chocolate hazelnut spread

💰Cheaper: homemade chocolate hazelnut spread

Homemade versions can be more economical.

gelatin

🥗Healthier: agar-agar

Agar-agar is a plant-based alternative to gelatin.

chocolate cookies

🥗Healthier: oatmeal cookies

💰Cheaper: digestive biscuits

Digestive biscuits are often less expensive and still provide a good base.

Crush the wafers and mix with 100 gr of Nutella to form the base.

Press the wafer mixture into a mold to create the base layer.

In a separate bowl, whip the panna until soft peaks form.

Fold in the mascarpone and 150 gr of Nutella until well combined.

Spread the cream mixture over the wafer base.

Decorate with granella di nocciole and Ferrero Rocher on top.

Refrigerate for 3 hours before serving.

Cooking Techniques

Spice Level:

Allergens