The Secret recipe of making perfect Kaya Toast better than Ya Kun Singapore

kaya

🥗Healthier: fruit jam

💰Cheaper: peanut butter

Fruit jam is lower in calories and easier to find.

butter

🥗Healthier: margarine

💰Cheaper: vegetable oil spread

Margarine can be lower in saturated fat.

coconut milk

🥗Healthier: almond milk

💰Cheaper: soy milk

Almond milk is lower in calories.

bread

🥗Healthier: whole grain bread

💰Cheaper: white bread

Whole grain offers more fiber.

Toast the bread until golden brown on both sides.

Spread a generous layer of butter on one side of each slice of toast.

Spread kaya evenly over the buttered side of the toast.

Cut the toast into quarters or halves for serving.

Brew coffee or tea to accompany the toast.

Serve the kaya toast with the hot beverage.

Cooking Techniques

Spice Level:

Allergens