How to Make Margaritas With Seagram's : Specialty Beverage Creations

dulce de leche

🥗Healthier: coconut cream

💰Cheaper: sweetened condensed milk

Coconut cream offers a dairy-free option while sweetened condensed milk is more accessible.

butter

🥗Healthier: coconut oil

💰Cheaper: margarine

Coconut oil is a healthier fat alternative, while margarine can be a cost-effective substitute.

pastry cream

🥗Healthier: Greek yogurt

💰Cheaper: vanilla pudding mix

Greek yogurt provides a healthier, protein-rich option, while pudding mix is easier to prepare.

powdered sugar

🥗Healthier: stevia

💰Cheaper: granulated sugar

Stevia reduces calories, while granulated sugar is often more affordable.

Leave the frozen margarita pouch in the freezer for eight hours or overnight.

Pull out the pouch when ready to make a margarita.

Squeeze the pouch for about 30 seconds until the margarita becomes slushy.

Get a piece of lime and rim the glass with lime juice.

Dip the rim of the glass in salt.

Open the margarita pouch and pour the mix into the margarita glass.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary

Allergens