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biscotti ai datteri semplicissimi

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๐ŸŒAuthentic Italian recipe from a Italy-based creator โ€” ingredients and steps translated below
4.6K views๐Ÿ‘ 46
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Recipe Information

Recipe Available
Video-Specific Recipe

Italian Date Thumbprints

Cultural Context

Italian Date Thumbprints are a delightful treat that marries the rich flavors of dates with the buttery texture of cookies. Traditionally enjoyed during festive seasons, these cookies are often made in family kitchens, embodying the warmth of Italian hospitality. Today, they have found a place in bakeries and homes around the world, celebrated for their unique flavor and charming thumbprint design.

ItalianITdessert
45 min
medium
6 servings
Servings4
40 gr di noci
40 gr di mandorle
8 datteri Medjool
30 gr di fiocchi di cocco
3 cucchiai di crema/burro di mandorle
1 cucchiaio di olio di cocco

butter

๐Ÿฅ—Healthier: coconut oil

๐Ÿ’ฐCheaper: margarine

Coconut oil is a healthier fat option.

all-purpose flour

๐Ÿฅ—Healthier: whole wheat flour

๐Ÿ’ฐCheaper: cake flour

Whole wheat flour adds fiber and nutrients.

dark chocolate

๐Ÿฅ—Healthier: cacao nibs

๐Ÿ’ฐCheaper: milk chocolate

Cacao nibs are less sweet and add crunch.

sugar

๐Ÿฅ—Healthier: honey

๐Ÿ’ฐCheaper: brown sugar

Honey is a natural sweetener.

1

Preheat the oven.

2

Chop the nuts and almonds.

3

Remove the pits from the Medjool dates and chop them.

4

In a bowl, mix the chopped nuts, almonds, dates, coconut flakes, almond butter, and coconut oil until well combined.

5

Shape the mixture into biscotti forms.

6

Place the biscotti on a baking sheet lined with parchment paper.

7

Bake in the oven until golden brown.

Cooking Techniques

creamingmixingbaking

Equipment Needed

ovenbaking sheetparchment paper

Spice Level:

๐ŸŒถ๏ธ๐ŸŒถ๏ธ๐ŸŒถ๏ธ

Dietary

vegangluten-freenut-free

Allergens

milkeggsglutentree-nuts

Also Known As

Date CookiesItalian Date Cookies
Local Name: Biscotti di Dattero

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