Biscotti con datteri, avena, cioccolato e nocciole

butter

🥗Healthier: coconut oil

💰Cheaper: margarine

Coconut oil is a healthier fat option.

all-purpose flour

🥗Healthier: whole wheat flour

💰Cheaper: cake flour

Whole wheat flour adds fiber and nutrients.

dark chocolate

🥗Healthier: cacao nibs

💰Cheaper: milk chocolate

Cacao nibs are less sweet and add crunch.

sugar

🥗Healthier: honey

💰Cheaper: brown sugar

Honey is a natural sweetener.

Preheat the oven.

In a bowl, combine the dates, oats, water, chocolate chips, and hazelnuts.

Mix until well combined.

Shape the mixture into biscotti forms.

Place on a baking tray lined with parchment paper.

Bake until golden brown.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary

Allergens