HOW TO MAKE DULCE DE LECHE USING A CAN OF CONDENSED MILK | Ep. 11 | Mortar & Pastry

milk

🥗Healthier: almond milk

💰Cheaper: evaporated milk

Almond milk is lower in calories, while evaporated milk is more affordable.

sugar

🥗Healthier: honey

💰Cheaper: brown sugar

Honey adds sweetness with potential health benefits, while brown sugar is often cheaper.

Open the can of condensed milk.

Pour the condensed milk into a saucepan.

Heat the saucepan over medium heat.

Stir the condensed milk constantly as it heats up.

Continue stirring until the mixture thickens and turns a caramel color, about 30-40 minutes.

Remove from heat and let cool before using.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary

Allergens