Riso con pollo al profumo di loto!

olive oil

🥗Healthier: avocado oil

💰Cheaper: canola oil

Avocado oil is healthier and has a higher smoke point.

fresh herbs

🥗Healthier: dried herbs

💰Cheaper: frozen herbs

Dried herbs are more convenient and last longer.

lemon juice

🥗Healthier: lime juice

💰Cheaper: vinegar

Lime juice offers a similar acidity and flavor profile.

black pepper

💰Cheaper: white pepper

White pepper provides a similar heat with a different flavor.

Soak the glutinous rice in water for several hours or overnight.

Prepare the lotus leaves by rinsing them and soaking them if necessary.

Layer the soaked glutinous rice, shiitake mushrooms, and Hong Kong sausage on the lotus leaves.

Wrap the lotus leaves around the filling to create a parcel.

Steam the parcels in a bamboo steamer until the rice is cooked through.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary