How To Make Shrimp Thai Red Curry | In Tamil With English Subtitles | United Cooking

coconut milk

🥗Healthier: light coconut milk

💰Cheaper: evaporated milk

Light coconut milk reduces calories while maintaining creaminess.

Thai red curry paste

🥗Healthier: homemade curry paste

💰Cheaper: generic curry paste

Homemade paste can be fresher and less expensive.

fish sauce

🥗Healthier: soy sauce

💰Cheaper: salt

Soy sauce is a suitable alternative for flavor.

brown sugar

🥗Healthier: coconut sugar

💰Cheaper: white sugar

Coconut sugar has a lower glycemic index.

Heat oil in a large pan over medium heat until shimmering.

Add shrimp and cook until they turn pink.

Stir in red curry paste and cook for a few minutes until aromatic.

Add carrot, beans, orange bell pepper, yellow bell pepper, and snow peas; cook until slightly softened.

Pour in coconut milk and stir to combine.

Add sugar and fish sauce; mix well.

Add basil leaves and remove from heat.

Cooking Techniques

Equipment Needed

Spice Level:

Allergens