Easy Fish Tofu with Leek Soup Recipe.. (see the description box of this video..)

fish tofu

🥗Healthier: tofu

💰Cheaper: regular tofu

Regular tofu is more accessible and lower in calories.

sesame oil

🥗Healthier: olive oil

💰Cheaper: canola oil

Canola oil is a cost-effective substitute for flavoring.

vegetable broth

🥗Healthier: homemade broth

💰Cheaper: water with seasonings

Homemade broth can be healthier and cheaper.

mushrooms

🥗Healthier: shiitake mushrooms

💰Cheaper: button mushrooms

Button mushrooms are often less expensive.

Wash and clean the whole fish thoroughly, then pat it dry with a paper towel and cut it into wide pieces.

Prepare the leek by cleaning and slicing it thinly.

In a pot, add the fish pieces and sliced leek.

Add shredded ginger, salt, pepper powder, and cooking wine to the pot.

Cook the mixture until the fish is done and the leeks are tender.

Cooking Techniques

Equipment Needed

Spice Level:

Allergens