Cheesefake definitiva 🍰 - Cheesecake con CaVrino (ricetta vegana)

coconut cream

🥗Healthier: silken tofu

💰Cheaper: coconut milk

Silken tofu provides a creamy texture with fewer calories.

maple syrup

🥗Healthier: agave nectar

💰Cheaper: honey

Agave nectar is lower in glycemic index.

vegan graham cracker crust

🥗Healthier: homemade oat crust

💰Cheaper: digestive biscuits

Homemade oat crust can be made with pantry staples.

agar-agar

🥗Healthier: kappa carrageenan

💰Cheaper: gelatin

Kappa carrageenan is a plant-based gelling agent.

Prepare the base using the provided shortcrust recipe.

Make the 'cheese' using the CaVrino recipe.

Combine the prepared base and the CaVrino to form the cheesecake.

Top with marmellata.

Chill to set.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary

Allergens