Hyderabadi Fruit Cream Chaat - Iftar Special Recipe by Food Fusion

heavy cream

🥗Healthier: Greek yogurt

💰Cheaper: whipped topping

Greek yogurt reduces calories while maintaining creaminess

sugar

🥗Healthier: honey

💰Cheaper: jaggery

Honey adds sweetness with a unique flavor

chopped nuts

🥗Healthier: seeds

💰Cheaper: less expensive nuts

Seeds provide crunch and are often cheaper than mixed nuts

In a saucepan, add milk and sugar, mix well, and bring to a boil.

In a small bowl, mix cornflour with milk until smooth.

Add the dissolved cornflour to the boiling milk, mix well, and cook on low flame until it thickens (2-3 minutes).

Transfer to a bowl, add khoya, and mix well.

Cover the surface with cling film and let it cool in the refrigerator.

Remove cling film, add cream, and whisk until well combined.

Add diced apples, sapodilla, halved grapes, sliced banana, raisins, chopped dried figs, chopped almonds, chopped cashew nuts, and chopped dates, and fold gently.

Refrigerate until serving.

Garnish with almonds, dried figs, cashew nuts, and dates before serving.

Cooking Techniques

Equipment Needed

Spice Level:

Allergens