OLIVE OIL AND APPLE CIDER COLESLAW (KUPUS SALATA) fresh alternative to regular coleslaw

mayonnaise

🥗Healthier: Greek yogurt

💰Cheaper: sour cream

Greek yogurt reduces calories while maintaining creaminess

cabbage

🥗Healthier: kale

💰Cheaper: green cabbage

Kale adds nutrients and a different flavor profile

sugar

🥗Healthier: honey

💰Cheaper: agave syrup

Honey offers a natural sweetness with potential health benefits

Shred 1 head of cabbage into thin strips using a shredder or knife.

Add 1/2 teaspoon of salt and 1/2 teaspoon of black pepper to the cabbage and mix well.

Add approximately 1/4 cup of vinegar and 1/2 teaspoon of honey to the cabbage and mix again.

Pour in 1/2 cup of olive oil and fold it around the cabbage until well coated.

Taste the coleslaw and adjust seasoning if necessary.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary

Allergens