Sushi fake salmone e mango. Finto sushi gluten free riso venere integrale metodo cartone delle uova

cream cheese

🥗Healthier: Greek yogurt

💰Cheaper: ricotta

Greek yogurt provides creaminess with fewer calories.

smoked salmon

🥗Healthier: cooked salmon

💰Cheaper: canned tuna

Canned tuna is more affordable and still provides protein.

Cook the riso venere/integrale according to package instructions.

Once cooked, let the rice cool down.

Spread a layer of formaggio spalmabile on a flat surface.

Place a layer of the cooled rice on top of the cheese.

Add the salmone affumicato and a slice of mango on top of the rice.

Roll the mixture using the egg carton method to shape the sushi.

Sprinkle with semi di sesamo before serving.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary

Allergens