How to Make Sautéed Green Beans | Chinese Buffet Style | Quick & Easy

ground pork

🥗Healthier: ground turkey

💰Cheaper: canned tuna

Ground turkey is leaner, while canned tuna is more affordable.

soy sauce

🥗Healthier: coconut aminos

💰Cheaper: salt water

Coconut aminos are lower in sodium, while salt water is a basic substitute.

fish sauce

🥗Healthier: soy sauce

💰Cheaper: salt water

Soy sauce is a common alternative, while salt water is a basic substitute.

vegetable oil

🥗Healthier: olive oil

💰Cheaper: canola oil

Olive oil is healthier, while canola oil is more budget-friendly.

Wash and cut tops of each green bean

Add water to a skillet for boiling

Place green beans in skillet and bring to boil and slightly soften

Remove green beans and drain

Add oil to skillet and allow to heat

Place green beans back into the skillet and cook for 1-2 minutes

Add seasoning, salt, pepper & soy sauce and toss well

Cover for 1-2 minutes

Cooking Techniques

Equipment Needed

Spice Level:

Dietary

Allergens