FAST FOOD STYLE SMASH BURGERS!!!!

ground beef

🥗Healthier: lean ground turkey

💰Cheaper: ground pork

Lean ground turkey is lower in fat, while ground pork is often less expensive.

burger buns

🥗Healthier: whole grain buns

💰Cheaper: white bread

Whole grain buns offer more fiber, while white bread can be a budget-friendly option.

Make four to six ounce balls of ground beef.

Heat a cast iron skillet and add a mixture of duck fat, beef tallow, and bacon grease.

Add Worcestershire sauce to the fat mixture for extra flavor.

Smash the beef balls down in the skillet to create thin patties.

Pan fry the patties until cooked, flipping them once.

Add slices of processed cheese on top of the patties to melt.

Toast sesame seed buns in the skillet with a bit of butter until golden brown.

Assemble the burgers with ketchup, mustard, chopped onion, and a pickle slice.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary

Allergens