Simple and Easy Crispy Aloo Pakora Recipe by SooperChef | Iftar Special Recipes
Recipe Information
Aloo Pakora
In a bowl add all-purpose flour, gram flour, onion, potatoes, red chili flakes, spinach, green chilies, red chili powder, coriander powder, chaat masala, and salt, and mix it well.
Add water and form a thick runny batter.
Take slices of potatoes and dip them in the prepared batter and deep fry until golden brown and fully done.
Your Potato Pakora is ready.
Spice Level:
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