5 minutes HOW TO MAKE Colombian🇨🇴 Shrimp Cocktail (CEVICHE)🦐🦐🦐

ketchup

🥗Healthier: tomato puree

💰Cheaper: store-brand ketchup

Tomato puree offers a lower sugar option while maintaining flavor.

lime juice

🥗Healthier: lemon juice

💰Cheaper: bottled lime juice

Bottled lime juice is more accessible and often cheaper.

avocado

💰Cheaper: mashed peas

Mashed peas can provide creaminess at a lower cost.

Bring water to boil in a medium pot over high heat.

Add salt to taste and then add the raw shrimp.

Boil shrimp for one minute (60 seconds).

Put boiled shrimp in ice water to stop the cooking process.

Finely chop the onions and put them in a bowl.

Cover the onions with hot water and let them rest for 5 minutes.

Finely chop the coriander.

In a bowl, mix ketchup, mayonnaise, juice of half an orange, and juice of the lime.

Taste the sauce and adjust ingredients as needed.

Add and mix the chopped coriander into the sauce.

Drain the onions very well to remove excess water.

Add and mix the drained onions into the sauce.

Finally, mix the drained shrimp into the sauce and stir well together.

Serve individual portions with fine plantain and roasted arepas on the side.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary

Allergens