How to Make Lemon Pepper Shrimp - Sweet and Savory Meals

In a bowl, combine the all-purpose flour, white pepper, black pepper, garlic powder, onion powder, and salt.

Toss the shrimp in the flour mixture until well coated.

In a skillet, heat the olive oil and unsalted butter over medium heat.

Add the coated shrimp to the skillet and cook until they are pink and cooked through.

Add the lemon juice and lemon zest to the skillet, stirring to combine with the shrimp.

Equipment Needed

Spice Level: