CORDERO al HORNO para NAVIDAD 🎄 Las 2 RECETAS más FÁCILES y RICAS que N
Recipes in this Video
Originating from Spain, Paletilla de Cordero al Horno is a traditional dish often enjoyed during family gatherings and festive occasions. The slow-roasting method allows the lamb to become incredibly tender, while the herbs and vegetables enhance its rich flavor. This dish is a staple in Spanish cuisine, celebrated for its hearty nature and communal appeal, often served with crusty bread to soak up the delicious juices.
Ingredients
- ●lamb shoulder
- ●garlic
- ●rosemary
- ●thyme
- ●olive oil
- ●salt
- ●black pepper
- ●lemon
- ●onion
- ●carrots
- ●potatoes
- ●white wine
- ●bay leaves
- ●paprika
- ●parsley
Instructions
- 1Preheat the oven to 160°C (320°F).
- 2Season the lamb shoulder generously with salt and black pepper.
- 3Rub minced garlic, chopped rosemary, and thyme all over the lamb.
- 4Drizzle olive oil over the lamb and massage the herbs into the meat.
- 5Place the lamb in a roasting pan and surround it with quartered onions and chopped carrots.
- 6Add halved potatoes around the lamb for roasting.
- 7Pour white wine into the bottom of the pan for moisture.
- 8Add bay leaves and sprinkle paprika over the vegetables.
- 9Cover the roasting pan with foil and place it in the oven.
- 10Roast for 2.5 to 3 hours, until the lamb is tender and falling off the bone.
- 11Remove the foil for the last 30 minutes to allow the lamb to brown.
- 12Baste the lamb occasionally with the pan juices during cooking.
- 13Once done, remove the lamb from the oven and let it rest for 15 minutes.
- 14Garnish with chopped parsley before serving.
Ingredient Alternatives
olive oil
Healthier: avocado oil
Cheaper: canola oil
Avocado oil is healthy and can withstand high heat.
white wine
Healthier: non-alcoholic wine
Cheaper: chicken broth
Chicken broth adds flavor without alcohol.
Techniques
Equipment
Also Known As
Ingredients
- ●1 (4-5 lb) lamb shoulder
- ●4 cloves garlic, minced
- ●2 tbsp fresh rosemary, chopped
- ●2 tbsp fresh thyme, chopped
- ●2 tbsp olive oil
- ●1 tsp salt
- ●1/2 tsp black pepper
- ●1 cup chicken broth
- ●1 lemon, juiced
- ●2 onions, quartered
- ●4 carrots, chopped
- ●2 cups potatoes, cubed
Instructions
- 1Preheat the oven to 325°F (160°C).
- 2In a small bowl, mix together the minced garlic, rosemary, thyme, olive oil, salt, and black pepper to create a marinade.
- 3Rub the marinade all over the lamb shoulder, ensuring it is well coated.
- 4Place the lamb shoulder in a roasting pan and surround it with the quartered onions, chopped carrots, and cubed potatoes.
- 5Pour the chicken broth and lemon juice into the roasting pan around the lamb.
- 6Cover the roasting pan with aluminum foil and place it in the preheated oven.
- 7Roast for about 3 hours, removing the foil for the last 30 minutes to allow the lamb to brown.
- 8Check the internal temperature of the lamb; it should reach at least 145°F (63°C) for medium-rare.
- 9Once done, remove the lamb from the oven and let it rest for 15-20 minutes before carving.
- 10Serve the lamb with the roasted vegetables and pan juices.
Equipment
Roast lamb is a classic dish in Australia, often associated with Sunday family gatherings and special occasions. Traditionally, it showcases the high-quality lamb produced in the country and reflects the influence of British culinary traditions. Today, it's a favorite for holiday meals and celebrations, with many variations incorporating local herbs and spices.
Ingredients
- ●leg of lamb
- ●olive oil
- ●garlic
- ●rosemary
- ●thyme
- ●salt
- ●black pepper
- ●lemon
- ●onion
- ●carrots
- ●potatoes
- ●chicken broth
- ●mustard
- ●red wine
- ●bay leaves
- ●parsley
Instructions
- 1Preheat the oven to 180°C (350°F).
- 2Rub the leg of lamb with olive oil, garlic, salt, and black pepper.
- 3Sprinkle rosemary and thyme evenly over the lamb.
- 4Place the lamb in a roasting pan with chopped onion, carrots, and potatoes.
- 5Pour chicken broth and red wine around the lamb in the pan.
- 6Add bay leaves to the broth mixture for flavor.
- 7Roast in the preheated oven for about 1.5 to 2 hours, until the internal temperature reaches 60°C (140°F) for medium-rare.
- 8Baste the lamb with the pan juices every 30 minutes.
- 9Remove the lamb from the oven and let it rest for 15-20 minutes before carving.
- 10Garnish with fresh parsley and serve with roasted vegetables.
- 11Serve with a squeeze of lemon juice for added brightness.
Ingredient Alternatives
leg of lamb
Healthier: chicken
Cheaper: pork shoulder
Chicken is leaner, while pork shoulder is more affordable.
olive oil
Healthier: avocado oil
Cheaper: canola oil
Avocado oil is healthier with a higher smoke point.
red wine
Healthier: grape juice
Cheaper: beef broth
Grape juice adds sweetness without alcohol, while broth enhances flavor.
chicken broth
Healthier: vegetable broth
Cheaper: water with seasoning
Vegetable broth is lower in calories and can be made easily.
Techniques
Equipment
Also Known As
Other Takes on Lamb
(24 videos)
Mongolian Lamb With Gravy - Exotic & Juicy Recipe for Dinner - Food On The Block
Food On The Block
Cooking Greek With My Family - Grandad Manolis' Cretan Lamb Antikristo Recipe
Greekosophy
Lamb Curry Indian Recipe | How to make Spicy Lamb Curry Indian Style
My Cooking Channel
Spicy Lamb Rogan Josh Recipe | How To Make Restaurant Style Lamb Rogan Josh
Imran's Kitchen
Lamb stew recipe/South Africa
Busisiwe Maseko
Masterclass | Mastering Curries & Tagine Cooking | Lamb Tagine
Rare Medium Academy
TURKISH ROASTED LAMB (KUZU TANDIR) RECİPE - My Kitchen Yemek Tarifleri
My kitchen Yemek Tarifleri
How to make Lamb Kofta kebab ┃Moroccan Ras el Hanout ┃
Backyard Warrior
Afghan Lamb Recipe - Lamb Kebab - Mom's Secret Sauce!
Mirriam Seddiq
Lamb curry with donat bread n greek salad 🥩🇮🇩🪵💦🔥🏕️ #indonesia #cooking #asmr #outdoorcooking #curry
The Pathless Path Adventures🇮🇩 Bisharat Ayubi
Fiji Style Lamb Curry
My Fiji Kitchen
Fall off the bone Lamb Curry - How to make Lamb Curry - Mutton Masala - Easy Cook Indian Lamb Curry
How To Cook Great
Lamb Curry Recipe - Indian/Pakistani - Easy to make - Home Cooking with Sheddy (Low Calorie Dish)
Sheddy's Kitchen
🇬🇾 Lamb Pepper Pot 🇬🇾
Family & The Feast
Lamb Biryani with Nik Sharma | Serious Eats At Home
Serious Eats
How to make Lamb Jalfrezi - Good Indian Food Made Easy
Diabetes.co.uk
Stewed LAMB Recipe (Juicy & Flavorful )🇯🇲
Racquel’s Caribbean Cuisine
Greek Lamb Kleftiko
Dimitra's Dishes
I Cooked My Favourite GREEK Recipe
Cooking With Volk
These Greek Lamb Burgers Taste Like a Gyro in a Bun! 🇬🇷🍔
Dimitra's Dishes
🇬🇷Amazing Greek Lamb Kofta Kebab Recipe | Soft & Juicy | Giaourtlou #streetfood
Gur Eats
Greek-style Lamb Koftas
Cranble TV
Greek Lamb Koftas Kebabs
RecipeTin Eats
Greek Lamb Pita Sandwich with Easter Leftovers ! Gyros γύρος !
Alex
Similar Spanish Videos
(24 videos)
Recipes That Will Transport You To Spain
Tasty Recipes
Recette Paella fruits de mer et poulet - Monsieur Cuisine - TM5 - TM6 - TM31
Amel “Madame Monsieur Cuisine” MMC
"CANELONES" Receta URUGUAYA deliciosos.@unuruguayoviviendoenmexico
UnUruguayo ViviendoEnMexico
Potaje de garbanzos cubanos/Receta cubana de potaje de garbanzos/Platos cubanos/Chickpeas cuban soup
Heidi's Channel
Como preparar tapas o montaditos | Compensar
Compensar Colombia
Tapas en Freidora de Aire
Gladys recetas fáciles y más....
Ensaladilla Rusa receta paso a paso fácil y sencilla - Tapas españolas #03
Pecado Capital
Roscón de reyes en Mambo| RECETAS MAMBO CECOTEC
CociMambo
ROSCON DE REYES FÁCIL SIN MASA MADRE
ECONO POSTRES FÁCILES
COMO HACER EL MEJOR ROSCÓN DE REYES | BY JORDI ROCA
Sucrerie Patisserie
ROSCÓN de REYES, el más rico que he probado
Tonio Cocina
🎄ROSCÓN de REYES🎄Prado Camacho/thermomix #roscondereyes #prado camacho #navidad
El canal de Silvia Mara y punto
ROSCÓN DE REYES fácil y delicioso (Con Harina Común y Sin Masa Madre)
Cocina Para Todos
El ROSCÓN de REYES Más Fácil, Harina Común | 3 RELLENOS en 5 min
Fuego Loco
Las nuevas recetas de los roscones de Reyes
Antena 3 Noticias
Tíos para un Arroz Perfecto 👍 El Remojo 👌 Cocina Tradicional Mexicana 🇲🇽 🇲🇽 🇲🇽
Manuel Monroy
Leche frita. Receta fácil paso a paso
Anna recetasfaciles
Flan de huevo fácil y rápido (SÓLO 3 INGREDIENTES)
Anna recetasfaciles
Flanes de Huevo Individuales | Receta Fácil
Recetas En La Encimera
FLAN de HUEVO 3 ingredientes en el horno | SUPER fácil | Huevos, azúcar y leche
TheSmartFitLife
Flan de Huevo Sin Horno: Postre Fácil y Delicioso 🍮💕
Cocina Para Todos
Churros caseros - Sergio Cocina | RTVE Cocina
RTVE Cocina
Cómo Hacer Churros desde España
En Casa Contigo
👩🍳 Como hacer CHURROS CASEROS FÁCILES 🤤 con dulce de leche 🇦🇷 y bañados en chocolate 🍫
Exprimilo
Similar Dishes From Other Cuisines
(24 videos)
How to Make Irish Shepherd's Pie | Food Wishes
Food Wishes
Cómo Hacer La Mejor BARBACOA CASERA ¡receta FÁCIL y DELICIOSA😋!
Foodstorming
🔥How to make Perfect Adana Kabab at home | Authentic Turkish Adana Kebab | Easy Chicken Adana Kebab😋
Shameem's kitchen
Turkish Adana Kabab ~ Chicken Kebab | How to Make Adana Kabab | Chullu Kabab | Quick & Easy Recipe
Rakhshanda's Cooking
How to make Turkish Adana Kebab With Homemade SKEWERS | Bakraeid Recipes |Turkish Kabab|Adana Kabab|
zaika mazedaar
Turkish Adana Kebab | How to make Adana Kabab | Kitchen Expert | KXB
Umair Butt - KXB
Authentic Adana Kabab - How to make Turkish Adana Kabab - BEST & PERFECT KABAB - Sajida Food Secrets
Sajida Food Secrets & vlogs
Adana Kebab Recipe | How to make SHAHI SEEKH KABAB at home by Abeel | Wedding Menu #turkish
cook with Abeel
Adana Kabab Recipe | Adana Kabab Recipe at Home | How to Make Adana Kabab Turkish Style
Taste With Hira
Turkish Adana Kabab Recipe | Beef Turkish kabab Without Grill At Home (Tasty Food By Areeb)
Tasty Food By Areeb
Eid Special Turkish Adana Kabab Recipe | How to make ADANA KEBAB | Shireen Anwar @MasalaTVRecipes
Masala TV Recipes
The Best Kebab - Adana Kebab Recipe | Turkish Kebab Recipe | Chicken Kabab Recipe
Cooking Secrets With Hadiya
TURKISH ADANA KEBAB RECIPE | TURKISH KEBAB | TURKISH KEBAB RECIPE
Cooking Secrets With Hadiya
Turkish Kebab Recipe With Homemade Skewers | Turkish Adana Kebab Without Grill | Mutton Seekh Kabab
YamYam Foods5
Mansaf I Jordanian Mansaf I منسف I Easy Arabic rice recipe by Pakao Dil say with Samina Jalil
Pakao Dil Say with Samina Jalil
How to Make Ghiya Gosht / Authentic Pakistani Lauki Gosht Recipe
Official Nabia cooking
![Kabsa Laham Recipe | Kabsa Saudi Recipe | Laham Kabsa Recipe | Meat Kabsa Recipe [English Subtitles]](https://img.youtube.com/vi/qprPpWWeSJY/hqdefault.jpg)
Kabsa Laham Recipe | Kabsa Saudi Recipe | Laham Kabsa Recipe | Meat Kabsa Recipe [English Subtitles]
Chef Kayum Kitchen
How to make Kubba | Iraq | 2-min Recipe Video
Prof Mele
Rice Dumplings Without Filling (Iraqi Kubba Kibbeh Yakhni)/
Tasty Dishes
Ground Meat Keema Curry recipe - キーマカレー
Japanese Kitchen by Miss Wagashi
Dry Japanese Curry - Keema Curry Recipe
No Recipes
How To Make Keema Curry Recipe • Lamb Keema Recipe • Keema Masala • Mince Curry Recipe • Minced Meat
Cook with Nabeela
Persian Celery Stew | khoresh karafs | طرز تهیه خورش کرفس اصیل ایرانی بسیار آسان
Sarah’s Persian kitchen
Persian Celery Stew~Karafs Khoresht
In Tina's Kitchen