One Pot Lasagna Soup | Ground Beef Recipes | Southern Homemaking

Chop 1 bell pepper and 1 onion.

Cook ground beef in a pot with the chopped bell pepper and onion until browned.

Drain the cooked ground beef mixture.

Add 2 cans of diced tomatoes (not drained) to the pot.

Stir in 1 tsp of garlic powder.

Pour in 32 oz of beef broth and 1 cup of water.

Add 15 oz can of tomato sauce and 4 oz of tomato paste to the mixture.

Season with pepper and 2 tsp of Italian seasoning.

Bring the mixture to a boil.

Add 3 cups of uncooked rotini pasta to the pot.

Cook for about 10 minutes until the pasta is tender.

Top the soup with cheese before serving.

Equipment Needed

Allergens