How to make Toad In The Hole/ easy homemade toad in the hole recipe / British recipes

sausages

🥗Healthier: chicken sausages

💰Cheaper: pork sausages

Chicken sausages are lower in fat.

flour

🥗Healthier: whole wheat flour

💰Cheaper: all-purpose flour

Whole wheat flour adds fiber.

milk

🥗Healthier: almond milk

💰Cheaper: water

Almond milk is lower in calories.

eggs

🥗Healthier: flaxseed meal

💰Cheaper: egg substitute

Flaxseed meal is vegan and lower in cholesterol.

Crack 3 large eggs into a bowl and whisk them.

Sift 6 ounces of plain flour with a pinch of salt.

Whisk the sifted flour into the eggs gradually until smooth.

Slowly incorporate 300 milliliters of whole milk until the batter is smooth and the consistency of double cream.

Allow the batter to rest in the fridge for an hour.

Preheat the oven to 180°C.

Add 4 tablespoons of olive oil to an oven-proof dish and place it in the oven until hot.

Fry the sausages until browned, then transfer them to a plate.

Give the batter a quick stir before pouring it over the sausages in the hot oil.

Bake in the oven for 35 to 40 minutes.

Cooking Techniques

Equipment Needed

Spice Level:

Allergens