Paper Thin Banana Wafer recipe by Gujju Ben I कागज़ जैसे पतले केले के चिप्स I ઘરમાં બનવેલી કેલા વેફર

turmeric powder

🥗Healthier: none

💰Cheaper: none

Turmeric adds color and flavor, no substitutes recommended.

oil

🥗Healthier: coconut oil

💰Cheaper: vegetable oil

Coconut oil adds flavor while vegetable oil is cost-effective.

black pepper

🥗Healthier: none

💰Cheaper: none

Black pepper enhances flavor, no substitutes recommended.

chili powder

🥗Healthier: paprika

💰Cheaper: none

Paprika offers mild heat and color.

Peel one banana for making wafers.

In a bowl, mix together 0.5 teaspoons salt and 1 teaspoon black pepper powder.

Heat oil in a deep frying pan until hot.

Add banana slices to the hot oil, ensuring not to overcrowd the pan to prevent sticking.

Fry the banana slices until they are crispy and thin.

Sprinkle the prepared spice mixture over the hot wafers after frying.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary