Diwali Special Sweets | Dahi Pudding | Soft & Creamy Yogurt Dessert | Easy Festival Sweet Recipe

yogurt

🥗Healthier: Greek yogurt

💰Cheaper: buttermilk

Greek yogurt adds protein and creaminess, while buttermilk is more economical.

tamarind chutney

🥗Healthier: date chutney

💰Cheaper: store-bought chutney

Date chutney is healthier with less sugar, while store-bought options save time.

Take a strainer and place a clean cotton cloth inside it.

Add 2 cups yogurt to the cloth and squeeze out the water.

Strain the yogurt for 30 minutes to achieve a creamy consistency.

Transfer the thick yogurt into a bowl.

Add 1/2 cup condensed milk and 1/2 teaspoon cardamom powder to the bowl.

Mix well until smooth.

Grease a 5-inch mold with oil and place baking paper inside.

Pour the yogurt mixture into the mold.

Boil some water and place the mold inside the pot.

Cover and steam for 25 to 30 minutes on low-medium heat.

Once done, cool completely and keep in the freezer for 1 hour.

Garnish with some roasted peanuts on top.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary

Allergens