BLUEBERRY & RASPBERRY | Delicious Fruit Rava Kesari Recipe Cooking in American Village | Sooji Sweet

semolina

🥗Healthier: oats

💰Cheaper: fine rice flour

Oats provide a gluten-free option while rice flour is more economical.

ghee

🥗Healthier: coconut oil

💰Cheaper: vegetable oil

Coconut oil offers a healthier fat alternative, while vegetable oil is cost-effective.

sugar

🥗Healthier: honey

💰Cheaper: brown sugar

Honey adds natural sweetness, while brown sugar is often less expensive.

milk

🥗Healthier: almond milk

💰Cheaper: water

Almond milk is a lower-calorie option, while water is the most economical.

Heat ghee in a pan until melted.

Add semolina to the ghee and roast until golden brown.

Pour in water and milk, stirring continuously to avoid lumps.

Add sugar and mix until dissolved completely.

Incorporate blueberries and raspberries gently into the mixture.

Add cardamom and a pinch of salt, stirring well.

Cook until the mixture thickens and leaves the sides of the pan.

Toast cashews and raisins in a little ghee until golden.

Garnish the kesari with the toasted nuts and raisins before serving.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary

Allergens