roshi recipe

all-purpose flour

🥗Healthier: whole wheat flour

💰Cheaper: cornmeal

Whole wheat flour adds fiber and nutrients.

coconut oil

🥗Healthier: olive oil

💰Cheaper: vegetable oil

Olive oil offers heart-healthy fats.

butter

🥗Healthier: margarine

💰Cheaper: shortening

Margarine can reduce saturated fat content.

Mix flour, salt, and sugar in a bowl.

Dissolve yeast in warm water and add to the flour mixture.

Knead the dough until smooth, about 5-7 minutes.

Let the dough rise in a warm place until doubled in size, about 1 hour.

Divide the dough into equal portions and roll each into a flat disc.

Heat a skillet over medium heat until hot.

Cook each disc in the skillet until golden brown, about 2-3 minutes per side.

Brush with melted butter or coconut oil before serving.

Cooking Techniques

Equipment Needed

Spice Level:

Allergens