Enhanced Recipesculinary collection
Home
CoursesView CuisinesWhat Can I Make?My Kitchen

ROTI RECIPE | MALDIVIAN ROSHI RECIPE | THEYO ROSHI #roti #maldives

Login to Save
Khathma's Kitchen
Khathma's Kitchen
13 recipes on Enhanced Recipes
Follow Khathma's Kitchen to prioritize their recipes in your meal plans, pantry matches, and suggestions

Recipe Information

Recipe Available
Video-Specific Recipe

Maldivian Roshi

Cultural Context

Roshi, a traditional flatbread from the Maldives, is a staple in local cuisine, often enjoyed with fish curries or vegetables. Its simplicity and versatility make it a beloved accompaniment to meals, reflecting the islanders' reliance on coconut and fresh ingredients. Today, Roshi is cherished not only in the Maldives but also among those who appreciate Maldivian flavors around the world.

MaldivianMVmain
30 min
easy
4 servings
Servings4
4 Cups Flour
1/4 Teaspoon Salt
1/4 Cup Cooking Oil
1 Cup + 2/3 Cup + 1 Tablespoon Hot Water

all-purpose flour

🥗Healthier: whole wheat flour

💰Cheaper: maida

Whole wheat flour adds fiber and nutrients.

coconut oil

🥗Healthier: olive oil

💰Cheaper: vegetable oil

Olive oil offers heart-healthy fats.

milk

🥗Healthier: almond milk

💰Cheaper: water

Almond milk is lower in calories.

1

Mix flour and salt in a bowl.

2

Add hot water gradually and knead until smooth.

3

Incorporate cooking oil and continue kneading until elastic.

4

Cover the dough and let it rest for a while.

5

Divide the dough into small balls and flatten each ball into a round disc.

6

Heat a skillet over medium heat until hot.

7

Cook each disc in the skillet until golden brown, about 2-3 minutes per side.

Cooking Techniques

mixingkneadingcooking

Equipment Needed

mixing bowlskillet

Spice Level:

🌶️🌶️🌶️

Allergens

glutencoconut

Also Known As

RoshiMaldivian Flatbread

Similar Maldivian Videos

(24 videos)

Similar Dishes From Other Cuisines

(24 videos)