SUGO di CARNE MISTA della NONNA fatto in casa ricetta quasi tradizionale

canned tomatoes

🥗Healthier: fresh tomatoes

💰Cheaper: canned crushed tomatoes

Fresh tomatoes can enhance flavor, while canned crushed tomatoes are often more affordable.

Italian sausage

🥗Healthier: turkey sausage

💰Cheaper: pork sausage

Turkey sausage is lower in fat, while pork sausage is generally less expensive.

Prepare the meat by cutting the Fettine di carne, Spalla di Maiale, and Costine into appropriate sizes.

Make the meatballs by mixing Carne Trita, Pane soaked in Latte, Uovo, Prezzemolo, Formaggio, Sale, and Pepe. Form into balls.

In a large pot, heat the Olio extravergine d’oliva and sauté the Aglio and Cipolla until fragrant.

Add the prepared meats to the pot and brown them.

Add the Passata di Pomodoro, Acqua, Rosmarino, Sale, and Pepe nero to the pot.

Simmer the sauce for a period until all flavors meld together.

Cooking Techniques

Equipment Needed

Spice Level:

Allergens