Green Peas Breakfast recipe/winter special/Quick easy and very Delicious*WITH ENGLISH SUBTITLES*

green peas

🥗Healthier: fresh peas

💰Cheaper: frozen peas

Fresh peas enhance flavor and nutrition.

chaat masala

🥗Healthier: cumin and coriander powder

💰Cheaper: homemade spice mix

Homemade mix can reduce costs while maintaining taste.

sev

🥗Healthier: baked chickpea flour snacks

💰Cheaper: crispy rice

Baked snacks lower calories and cost.

lemon juice

🥗Healthier: lime juice

💰Cheaper: vinegar

Vinegar provides acidity at a lower cost.

Boil green peas in salted water until tender, about 5-7 minutes.

Drain and cool the peas.

Chop onion, tomato, and green chili finely.

In a bowl, combine the boiled peas, chopped onion, tomato, and green chili.

Add chopped coriander leaves, lemon juice, and chaat masala to the mixture.

Mix well to combine all ingredients evenly.

Heat oil in a pan and add cumin seeds until they splutter.

Pour the tempered cumin oil over the peas mixture and stir gently.

Taste and adjust salt as needed.

Serve topped with sev and pomegranate seeds.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary

Allergens