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Creamy Rice Pudding | Easy Slow Cooker Recipe | Crockpot

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Recipe Information

Recipe Available
Video-Specific Recipe

Rice Pudding

Cultural Context

Rice pudding is a traditional dessert in many cultures, often enjoyed as a comforting dish. In the United States, it is commonly made with simple ingredients and can be served warm or chilled. Variations exist worldwide, reflecting local tastes and ingredients, making it a versatile and beloved dessert.

AmericanUSdessert
45 min
easy
4 servings
Servings4
Unsalted butter
175g Pudding rice
700ml Whole milk
300ml cream
50g Sugar
Splash of vanilla extract
1 Teaspoon cinnamon
1/2 Teaspoon nutmeg

milk

🥗Healthier: almond milk

💰Cheaper: evaporated milk

Almond milk is lower in calories, while evaporated milk is often more affordable.

sugar

🥗Healthier: honey

💰Cheaper: brown sugar

Honey is a natural sweetener, while brown sugar can be less expensive.

1

Grease the slow cooker bowl with unsalted butter.

2

Add pudding rice, whole milk, cream, sugar, vanilla extract, cinnamon, and nutmeg to the slow cooker.

3

Cook on high for between 1 - 2 hours, checking for doneness as time may vary depending on the slow cooker.

Cooking Techniques

boilingsimmering

Equipment Needed

slow cooker

Spice Level:

🌶️🌶️🌶️

Dietary

vegetarian

Allergens

dairy

Also Known As

Arroz con LecheRice Kheer

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