Beef Thareed | Ramadan Recipes | Thareed Laham Recipe For Iftar

beef

🥗Healthier: chicken

💰Cheaper: lamb

Chicken is leaner and more affordable than beef.

flatbread

🥗Healthier: whole wheat bread

💰Cheaper: pita bread

Whole wheat bread offers more fiber and nutrients.

Fry onion and garlic in 4 tbsp olive oil till golden.

Add black lime and curry leaves.

Add beef ribs and fry till brown.

Add oil if needed.

Add spices, 1 tbsp salt, tomato and mix well, fry for another 5 minutes on low fire.

Add 2L boiling water and boil for 1 hour on low fire.

After 1 hour add another 2L of boiling water and continue boiling for another hour.

Add potato, carrot, zucchini, tomato paste, 1.5 tbsp salt to the beef curry and cook for 30-35 minutes on low fire.

In a bowl cut bread using scissors (or use your hands).

Pour beef curry on the bread generously.

Place beef ribs, potato, carrot and zucchini around the beef.

Serve.

Cooking Techniques

Spice Level: