My friend caught two huge fish today! I'm gonna try out this new recipe I picked up

olive oil

🥗Healthier: avocado oil

💰Cheaper: canola oil

Avocado oil is healthier, while canola oil is more budget-friendly.

white wine

💰Cheaper: chicken broth

Chicken broth adds flavor without the alcohol.

butter

🥗Healthier: ghee

💰Cheaper: margarine

Ghee is healthier and margarine is a cheaper substitute.

Catch two large fish.

Clean and cut the fish into pieces.

Soak the fish in water and pat dry.

Chop some green onions and ginger.

Place the fish in a bowl and add salt and cooking wine, mix well, and let it marinate.

Prepare the sauce by adding spices, rock sugar, soy sauce, and more cooking wine, then stir.

Add more chopped green onions and ginger to the sauce, bring it to a boil, then simmer for another half hour.

Pour the sauce out and let it cool slightly.

Heat oil in a pan for frying the fish.

Fry the fish until golden and crispy, remove and drain the oil, and fry two more times if necessary.

Let the fish soak for a little longer after frying.

Serve the fish, crispy on the outside and tender on the inside.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary

Allergens