Everyone will love this easy dessert

cake mix

🥗Healthier: whole grain cake mix

💰Cheaper: generic cake mix

Whole grain offers more nutrients, while generic options can be more budget-friendly.

pie filling

🥗Healthier: fresh fruit

💰Cheaper: canned fruit

Fresh fruit is lower in sugar and more nutritious, while canned fruit can be less expensive.

Preheat the oven to 350°F (175°C).

Grease a baking dish.

Spread the pie filling evenly in the bottom of the dish.

Sprinkle the dry cake mix over the pie filling.

Melt the butter and pour it evenly over the cake mix.

Add nuts on top if desired.

Bake for 30-40 minutes until golden brown.

Let cool slightly before serving.

Serve warm with ice cream or whipped cream if desired.

Cooking Techniques

Spice Level:

Allergens