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How to make LAAB SEEN | BEEF SALAD | House of X Tia | #laofood #laos

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Recipe Information

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Video-Specific Recipe

Laab Seen

Cultural Context

Laab Seen is a traditional dish from Laos, often enjoyed as a refreshing salad that showcases the vibrant flavors of the region. It is commonly served at gatherings and celebrations, symbolizing community and togetherness. The dish has gained popularity beyond Laos, with variations appearing in Thai cuisine and among food lovers worldwide, each adapting the recipe to their taste.

LaoLAmain
20 min
easy
4 servings
Servings4
1 lb sirloin cut beef
1 teaspoon salt
1/2 teaspoon pepper
3 tablespoons toasted rice powder
5 kaffir lime leaves
3 shallots
3 tablespoons fish sauce
1/4 cup lime juice
1/2 cup green onion
1/2 cup cilantro
2 Thai chili
1/2 cup mint leaves
for garnish lettuce
1 cucumber
1 small eggplant

Quantities are estimated based on standard recipes for your convenience. The actual ingredients used in this video are accurate.

ground meat

🥗Healthier: ground turkey

💰Cheaper: ground chicken

Ground turkey offers a leaner option while chicken is often more affordable.

fish sauce

🥗Healthier: soy sauce

💰Cheaper: salt

Soy sauce is a common substitute for those avoiding fish, and salt is a basic alternative.

lime juice

🥗Healthier: lemon juice

💰Cheaper: vinegar

Lemon juice can be a healthier alternative, while vinegar is a cost-effective substitute.

fresh herbs

🥗Healthier: dried herbs

💰Cheaper: frozen herbs

Dried herbs provide flavor with a longer shelf life, while frozen herbs can be more economical.

1

Season the sirloin cut beef with salt and pepper on both sides.

2

Turn on the grill and set it to medium high heat.

3

Let the steak rest for a few minutes after grilling.

4

Cut the beef into thin slices.

5

Mince the sliced beef by cutting it across into smaller pieces.

6

Put on a glove and start mixing the ingredients in a bowl.

7

Add toasted rice powder, kaffir lime leaves, shallots, and ground pepper to the bowl and mix.

8

Add fish sauce to the mixture.

9

Start with half a lime's juice and mix it in, noting that it will brown the beef.

10

Taste the mixture and adjust seasonings as needed, adding more salt or fish sauce if necessary.

11

Add fresh herbs: green onion, cilantro, and half of the Thai chili, then sprinkle the remaining chili on top along with mint leaves.

12

Mix everything thoroughly and plate it up, serving with lettuce, cucumbers, or eggplant.

Cooking Techniques

mixingchopping

Equipment Needed

mixing bowlknifecutting board

Spice Level:

🌶️🌶️🌶️

Dietary

pescatariangluten-free

Allergens

fish

Also Known As

LarbLaabLarb Moo

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