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Shahi Suji Halwa Recipe in 5 Minutes | Sooji Ka Halwa | Easy & Delicious Halwa Recipe by Tiffin Box

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Recipe Information

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Shahi Suji Halwa

Cultural Context

Shahi Suji Halwa is a rich and indulgent dessert from India, often prepared during festivals and special occasions. Its name 'Shahi' translates to 'royal', reflecting its luxurious ingredients like ghee, nuts, and saffron. Traditionally, it is served as a sweet treat to guests, symbolizing hospitality and celebration. Today, it enjoys popularity across India and among Indian communities worldwide, often featured in festive meals and gatherings.

IndianINdessert
45 min
medium
6 servings
Servings4
Suji (Semolina) - 1 cup
Sugar - 1 cup
Ghee - 1/2 cup
Water - 3 cups
Cardamom - 4 pieces
Chopped nuts
Raisins
Saffron
Kewra water

ghee

🥗Healthier: coconut oil

💰Cheaper: vegetable oil

Coconut oil adds a unique flavor while being healthier.

sugar

🥗Healthier: honey

💰Cheaper: brown sugar

Honey offers a natural sweetness with potential health benefits.

milk

🥗Healthier: almond milk

💰Cheaper: water

Almond milk reduces calories while still providing a creamy texture.

cashews

🥗Healthier: sunflower seeds

💰Cheaper: peanuts

Sunflower seeds are nut-free and lower in cost.

1

Heat ghee in a heavy-bottomed pan until melted.

2

Add semolina and roast, stirring continuously until golden brown.

3

In a separate pot, boil water with sugar until sugar dissolves.

4

Slowly pour the hot liquid into the roasted semolina, stirring continuously to avoid lumps.

5

Cook the mixture on low heat, stirring frequently until it thickens.

6

Add cardamom, saffron, and kewra water, mixing well.

7

Fold in chopped nuts and raisins, mixing evenly.

8

Transfer to a serving dish and serve warm or at room temperature.

Cooking Techniques

roastingmixinggarnishing

Equipment Needed

heavy-bottomed panseparate pot

Spice Level:

🌶️🌶️🌶️

Allergens

milktree-nuts

Also Known As

Semolina HalwaSuji HalwaRava Halwa

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