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Food Recipes : Clone Of A Cinnabon - Cooking With Easy And Tasty

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Recipe Information

Recipe Available
Video-Specific Recipe

Cinnabon

Cultural Context

Cinnabon originated in the United States in the 1980s, quickly becoming a beloved treat known for its gooey cinnamon rolls topped with cream cheese frosting. This indulgent dessert is often associated with cozy gatherings and special occasions, making it a popular choice for celebrations and coffee breaks. Today, Cinnabon has expanded globally, with variations including different fillings and toppings, yet the classic remains a favorite.

AmericanUSdessert
120 min
hard
6 servings
Servings4
1 cup warm milk (110° F / 45° C)
2 eggs (room temperature)
1/3 cup margarine (melted)
4 and 1/2 cups bread flour
1 teaspoon salt
1/2 cup white sugar
2 and 1/2 teaspoons bread machine yeast
1 cup brown sugar (packed)
2 and 1/2 tablespoons ground cinnamon
1/3 cup butter (softened)
1 (3 oz) package cream cheese (softened)
1/4 cup butter (softened)
1 and 1/2 cups confectioners sugar
1/2 teaspoon vanilla extract
1/8 teaspoon salt

heavy cream

🥗Healthier: Greek yogurt

💰Cheaper: milk + cornstarch

Greek yogurt reduces calories while maintaining creaminess

cream cheese

🥗Healthier: ricotta cheese

💰Cheaper: cottage cheese

Ricotta provides a similar texture with lower cost

1

Place ingredients in the pan of the bread machine in the order recommended by the manufacturer.

2

Select dough cycle and press start.

3

After the dough has doubled in size, turn it out onto a lightly floured surface.

4

Cover and let rest for 10 minutes.

5

In a small bowl, combine brown sugar and cinnamon.

6

Roll dough into a 16x21 inch rectangle.

7

Spread dough with 1/3 cup butter and sprinkle evenly with the sugar and cinnamon mixture.

8

Roll up dough and cut into 12 rolls.

9

Place rolls in a lightly greased 9x13 inch baking pan.

10

Cover and let rise until nearly doubled, about 30 minutes.

11

Meanwhile, preheat oven to 400° F (200° C).

12

Bake rolls in preheated oven until golden brown, about 15 minutes.

13

While rolls are baking, beat together cream cheese, 1/4 cup butter, confectioners sugar, vanilla extract, and salt.

14

Spread frosting on warm rolls before serving.

Cooking Techniques

mixingkneadingrollingbaking

Equipment Needed

bread machine9x13 inch baking pan

Spice Level:

🌶️🌶️🌶️

Allergens

milkeggswheat

Also Known As

Cinnamon RollCinnamon Buns

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