The BEST Fish Broth Recipe / How to Cook No Milk Fresh Fish Soup - 鱼片汤

fish

🥗Healthier: tofu

💰Cheaper: chicken

Tofu provides a plant-based protein alternative, while chicken is often less expensive than fish.

fish sauce

🥗Healthier: soy sauce

💰Cheaper: salt

Soy sauce is a lower-sodium alternative, while salt is a basic seasoning.

Prepare the fish by cleaning and cutting it into slices.

Smash the ginger and set aside.

In a pot, heat cooking oil and sauté the ginger until fragrant.

Add fish bones and water to the pot to create the fish stock.

Add scallions, dried sole fish, and Shaoxing wine/cognac to the pot.

Season with salt and pepper to taste, and bring to a boil.

Add the fish slices and cook until opaque.

Stir in the tomatoes and lettuce, cooking until tender.

Serve hot, garnished with fried shallots and scallion greens.

Cooking Techniques

Equipment Needed

Spice Level:

Allergens